Friday, May 22, 2015


REVIEW:

Posted by Anna Patterson. Writer, Journalist, Book Reviewer,   May, 2015

I am a blogger and reviewer. I was privileged to read this book as a professional reviewer on NetGalley.
I would give this book five stars and enjoyed reading it several times due to continual interest in the contents of this book and its historical subject matter seen through the personal viewpoint of a person involved in this time in history.
I am posting a book review on my own blog site, which is linked to my Goodreads site and linked to a few other blog sites of mine.
I have told friends of how interesting I found this book and suggested they might want to read it.

* * *

This is a Book Review of the book Dustoff 7-3: Saving Lives Under Fire in Afghanistan, written by Erik Sabiston, and published by Warriors Publishing Group. This is a nonfiction book of 173 pages. This is a true War story by a combat veteran of this war.

This soldier flew many missions over war zones while trying to save the wounded soldiers in the field. During this perilous time, he was part of a crew of devoted heroes doing all they could to help those on the ground.
He tells of true events which happened in the battlefields of Afghanistan starting in the Year 2006.
This was indeed a life or death dangerous and violent mission for them all in their Medevac helicopter Blackhawk aircraft.
I enjoyed his way of telling this story so frankly and in a way which made it very real and frank about this situation. Having this personal account to read and keep as a historical link to this episode is surely a great thing to have. The illustrations were excellent also.
This glimpse through the author’s memory will forever linger with the reader as he describes survival efforts to bring wounded from the war zones. Seen clearly are the perils of flying these high risk missions while being shot at by enemy fighters.
Erik Sabiston, a soldier, aviator, and author, is from the Blue Ridge Mountains of Virginia before becoming a rescue helicopter pilot in Afghanistan. The author tells with sensitivity of his time in this area and time known for its deadly violent conflict. He served as a soldier in the dangerous operations of this war in Afghanistan and now teaches aviation in the Army.
Dustoff 7-3 is the story of four heroes flying together in helicopter missions in the harsh mountains in Afghanistan. They are involved as medics in saving seriously wounded warriors which they do to great peril to themselves in the battle grounds of that area. The story revolves around Sabiston’s experiences in this situation as Chief Warrant Officer in a team evacuating casualties as part of the serious numbers during the fighting of that time in the place the veterans called “the Valley of the Death.”
Publication date of this book is May 19, 2015.
















Monday, March 23, 2015

HOW DO YOU BEGIN A GOOD BARBECUE MEAL


I once was asked to be one of the judges of an outdoor barbecue cooking contest. Well, I love homemade barbecue, so I said okay. I still remember the wonderful barbecue recipes these contestants came up with.
I believe cooking is not only a necessity, but also can be an art. My own life has taught me that. Cooking barbecue and things like that can be something many people can enjoy, especially now that Spring is officially here.
I got to thinking about making some barbecue myself, so I got out my Crock Pot where it has been resting apparently or hiding because I was using the stove all Winter.
I cooked a small pork roast today in the Crock Pot and then took it up and put it cooled into baggies to save to make sandwiches later.
I also will make a sauce later.
I am the kind of person who likes to have more than one project going at a time, so I am Spring House Cleaning, taking the things (a type of plastic) off of my rose bush and cactus outside so that they can benefit from the Spring rains which are forecast, and of course, here I am on the Internet.
I can get real busy, so my Crock Pot does the cooking for me, but I can have bragging rights for cooking the meal.
It got me to thinking about my Hard Times Crock Pot Book which is published on Amazon in Kindle and also in Paperback.
So I went and looked it over again and was glad to see that I have explained how to cook many types of meats in that book. Cooking a tender, lean piece of meat can sure help a busy person prepare any size meal – later.
So since this still works for me, I thought I would share this Spring note from me on what I am actually doing right now, today, and also suggest something which might be of benefit to others who love meals like this.


Anna Patterson

Friday, March 13, 2015

Ian Somerhalder has debut as director in The Vampire Diaries Thursday night episode!




Director Ian Somerhalder




NO DOUBT ABOUT IT – Ian Somerhalder’s Directorial Debut was an incredible success in the March 12 televised show on CW of The Vampire Diaries.  It was an incredible show enhanced by the fact that Ian Somerhalder known for his role as the popular Damon Salvatore, was breaking away from the acting and into this new role, as director.
In this, the star breaks the ground made famous by a line of illustrious director geniuses of the past and present. It is a place where only time can tell and will tell how successful such a venture will eventually be. In this episode of The Vampire Diaries the directing sizzled with perfection and taut and exciting promise which could later bring on a dazzle to future work of Somerhalder’s direction.
He joins a history dating back at least eighty six years, many of them reflected in the history of the Academy Awards presentations to sixty-six different directors for their outstanding movie direction expertise. These awards reflect a quest for excellence in Dramatic Direction and in Comedy Direction.  At times these awards singled out one film which brought that director to the attention of the prestigious agency, but at other times, directors were honored for several films. Always the public at large in shows looks for the magic mix of Best Direction and Best Picture, to drive them to the show time and again.
Because of this, directors have found a place in history in the past for notable shows, such as “Grand Hotel” filmed in the 1930s.
Sir Alfred Joseph Hitchcock was a director known as “The Master of Suspense” for his direction of more than fifty feature films in a career which encompassed British films and then those made in Hollywood. He became famous for his talent to hone in on the horror and thriller movies including psychological thrillers. Also he maximized the audience’ attentions by pushing elements of his depiction of violence, murder, and scenes fraught with sexual and romantic elements.
With this directorial debut, Somerhalder has shown that his efforts in directing show great promise in this start of an exciting piece of his future in the arts.
Thursday night’s episode of The Vampire Diaries showed Caroline taking a walk on the wild side. Rather than feel the pent-up emotions boiling inside her since her mother’s recent death, and Stefan’s coldness, she has gone rogue, listening to nobody, caring about nothing. This leads her to a bar incident where she explains to a victim she intends to basically rip out his heart.
Stefan is trying to track her down, hoping to pull her back from this abyss, but she has cleaned out her things from her home and college room and she definitely means business. Bonnie is a very welcome reward for Elena’s worrying state, and yet Bonnie is not allowed to forget that awful place she just left. Unfortunately, she had met a woman in that isolated prison confinement in another place, with Damon finding out to his horror; it could be his mother who had died of consumption many years ago. Bonnie has some loose ends herself, and tries to call Jeremy who is away at art school, and has to leave him a message, she has returned, but he needs to give her time to sort this entire situation out.
Caroline is just bad as only these Vampires know how to be, so she callously in her provocative way explains her sudden eating frenzy as “Guys just taste better.”
She proves she can be cold and hot at the same time throughout this night of frenzied rebirth of the blood craving Vampire she is.
Stefan’s efforts to recover Caroline before she goes any deeper into this emotional roller coaster she is on makes his way to a warehouse dance party which is obviously very wild indeed. Bonnie has to fight off one man’s attention and finds she has to resort to the magic which thankfully she has fully restored. When he tries to charm her with how “hot” she is, she actually burns his hand from her body.
Damon angers Bonnie when he tries to get her to help Kai, the man who mistreated her in that other world with such pain, she gave Damon a taste of this in the only way she could reach him on how much she would not help him and Kai try to go back to the place Damon’s mother might be trapped.
This show was fast paced and yet drew one into the situations which were complicated and yet very real. Caroline finally in what had to be the worst revenge a rejected lover could pull on a man, told Stefan he had one choice, he would have to revert back to the Vampire she wanted him to be, and turn off his humanity. She was willing to have a college premed student operate on Sarah Salvatore, a girl Stefan had watched over and protected for all of Sarah’s life. Within just what appeared to be seconds, with bloody hands and a rib breaking electric saw in the student’s hands,  and a blood curdling screaming Sarah, Stefan went over to his very dark side.
It would seem that no matter what happens in these Vampire’s lives, they can open a door and an audience follows willingly, caught up in the magic of the story and the horror and fear of the wait for the next episode.
Good Job, Great Show, Congratulations to all who participated in this remarkable episode of The Vampire Diaries.