Tuesday, April 9, 2013

Blog Party Events

We are participating in this!

Sweet Pea's Chatterhouse is a participant in the Authors in Bloom Blog Party starting April 10 and running for ten days.
Sweet Pea's will in a random drawing choose the winner of a $10 Gift Certificate for Amazon.com.

Please leave comments. As part of giveaways, comments will be sifted  through on each site and a random winner chosen via rafflecopter!

We are pleased to announce we have a new Steampunk Book out at Amazon.com and want to call your attention to this now.

Check out the authors in this blog. We are sharing gardening tips and recipes all during the blog hop.

Thanks for stopping by here!


Crustless Spinach Pie

  This is a recipe for a Crustless Spinach Pie which is so easy, I love it.
It is from the University of Arkansas (Where I graduated), and is one of the wonderful things they share in the UofA Division of Agriculture Cooperative Extension Service.

Crustless Spinach Pie

vegetable cooking spray
three egg whites or egg substitute
one cup flour
one cup fat-free milk
one-fourth teaspoon fresh minced garlic or one-eighth teaspoon garlic powder
one teaspoon baking powder
twelve ounce shredded low-fat cheese
four cups fresh, washed and chopped spinach (or one package frozen chopped spinach)
Preheat oven to 350 degrees. Coat a 9 inch by 13 inch pan lightly with vegetable cooking spray. Beat eggs well.
Add flour, milk, garlic and baking powder.
Stir in cheese and spinach, and pour mixture into the pan.

Bake for 35 minutes, or until lightly browned.
Makes six servings.

We are doing Spring Things Here!

Spring is truly here. Hurrah!